Plant Powered Sweets & Treats

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Fudge, brownies, peanut butter cookies, cheesecake…

Did you know that you can still enjoy decadent treats while sticking to a healthy, plant-based, whole foods diet?

You CAN satisfy your cravings, with none of the guilt! (or the weight gain)

We all need a TREAT sometimes, but that should NOT include eating desserts that are loaded with refined sugars, white flour, chemicals, and other additives that are harmful to your health.

If you read the label on many grocery store baked goods, you’d be rightfully upset to find long lists of unrecognizable ingredients that are simply NOT food.

Look closely: Mono and diglycerides, high fructose corn syrup, FD&C Yellow #5, sodium benzoate, partially hydrogenated oils...these are ingredients that have no place on your plate... in a dessert, or in your body!  

Wouldn’t you prefer to enjoy desserts made with high-quality, real food ingredients?

(with NO artificial additives that you need a chemistry degree to decipher!) 

Hey Friend,
My name is Dr. Amanda Levitt. I’m a naturopathic physician practicing for almost 20 years, and I run one of the largest holistic medicine practices in Connecticut with my husband, Dr. Joshua Levitt. 

Every day in my practice I counsel patients suffering from chronic diseases that  can be prevented or even reversed, by making the shift to a more plant-based diet.

Obesity, heart disease, diabetes, cancers, autoimmune disease, inflammatory conditions are just a few examples of the conditions I see in my office every day.  

I am passionate about educating my patients about how to make healthier choices to improve their health...and we take that same advice to heart every day in our home as well. 

I work hard to practice what I preach: A mostly whole foods, plant-based diet.

In addition to being a physician, educator, and author, most importantly, I am a mom to 3 growing kids.

You might be surprised to learn that our family LOVES dessert! 

Our home is usually bustling with a steady stream of active, hungry kids who are looking for treats. I guess the word is out and their friends all know that my kitchen is a great place to score a delicious snack! 

Little do they know- instead of store-bought junky cookies or candy, the treats that I offer (and that they gobble up with delight!)  are HEALTHY versions of the treats they love!

Even the pickiest eaters of their friends give me a smile and a “thank you” as they happily munch! (I often get calls from parents asking for my recipes)

But what about taste?

Eating healthy does NOT mean sacrificing taste. I am a self-proclaimed foodie and I love nothing more than making delicious, healthy food to share with my family and friends.

This brings me to the sweetest part: While desserts are not calorie-free, the desserts in my new cookbook Plant-Powered Sweets and Treats are wholesome, nutrient-rich, tasty treats that can be enjoyed in moderation. 

I want to share the treats and desserts that I’ve been feeding my kids and their friends for years (that they just can’t get enough of!)...and the recipes that I share with my patients to accommodate their dietary restrictions.

You are going to love our household favorites like:

Peanut Butter Cookies (Page 27 — Gluten-Free, Dairy-Free & Vegetarian)
Pecan Date Rolls (Page 34 — Gluten-Free, Dairy-Free & Vegan)
Fudgy Brownies (Page 74 — Gluten-Free, Dairy-Free)

Unique creations such as:

Tofu Cheesecake (Page 43 — Gluten-Free, Dairy-Free & Vegan)
Apricot Bliss Balls (Page 109— Gluten-Free, Dairy-Free & Vegan)
Lemon Custard (Page 40 — Gluten-Free, Dairy-Free & Vegetarian)

Imagine just substituting a few ingredients to completely transform the effect that food has on your body. Enjoy scrumptious desserts while losing weight, avoiding saturated fats, and refined sugars.

Instead of feeling tired, bloated, and sluggish— these real food ingredients will make you feel energized, less inflamed, and grateful to have guilt-free treats to satisfy your cravings!

The feedback on the book has been amazing! Customers absolutely love it! I am so pleased that over 200,000 people from all over the world have been enjoying my recipes.

It has been so much fun seeing all the amazing pictures people have been sending in of their tasty creations!

My publisher (Alternative Daily) initially printed 2,500 copies, and they sold out in less than ONE WEEK!

I couldn’t believe it! (And my kids were delighted that their favorite desserts are now “famous!”) 

I’m truly grateful and thrilled to share this cookbook with so many people!

My publisher immediately printed another 100,000 more copies and I’ve been told that I can give some of them away for FREE (for a limited time) to make up for the fact that we have been sold out for months!

I’m so excited to share these recipes with you! 

Just watch below to hear all about the promotion. 

To get this special edition of this brand new best-seller, all we ask is that you help cover the cost of shipping for us.

That’s right, just pay the $9.95 shipping cost and we'll take care of the rest.

We're only giving them away while our current stock lasts. (And I’ve heard it's going quickly) 

So take advantage of this EXCLUSIVE offer today, and start taking control of your health one dessert at a time! 

And that's not all…

To help you on your journey towards better health, I’d like to give you a few bonus resources:

PLANT-POWERED SWEETS & TREATS

WARNING

WARNING

Do you have food allergies, food sensitivities or dietary restrictions? 

It is amazing how prevalent food allergies are these days. When I was growing up, it was rare to have a friend with severe food allergies, but today, food allergies are incredibly common!

I never want my kid’s friends to feel left out and be unable to enjoy a treat at my house, so I began experimenting with allergy-free desserts!

At my medical practice, I have so many patients with dietary restrictions and food allergies who are looking to find safe, delicious recipes.

Celiac disease, Gluten sensitivity, Lactose Intolerance? Dairy or Egg allergy? Tree nut or peanut allergy?  NO problem!

I decided to compile a set of dessert recipes that can be modified with EASY substitutions to accommodate dietary restrictions, food allergies, or sensitivities.  

THAT is why Plant-Powered Sweets & Treats was created.

All of the recipes are gluten-free, and most are dairy-free, vegan, and even free of refined sugars.

Research has clearly linked Type-2 Diabetes, heart disease, autoimmune disorders, inflammatory conditions, and even some cancers with excessive consumption of highly processed foods.

Refined sugars, saturated and hydrogenated fats, and chemical additives are unfortunate staples of the modern American diet- which lead to obesity and inflammation. 

These processed foods are actually engineered to make you crave more! Wouldn’t it be amazing to satisfy your cravings WITHOUT compromising your health?

So what is the alternative? 

A “mostly” plant-based diet is centered on whole, unrefined, or minimally refined plants. 

It is a diet built on a foundation of vegetables, fruits, tubers (root vegetables), nuts and seeds, whole grains, and legumes. 

A plant-based diet minimizes animal proteins (including chicken, turkey, pork, beef, lamb, and fish), dairy products, and eggs, as well as highly refined foods like bleached flour and refined sugar.

Plant foods are PACKED with phytonutrients including vitamins, minerals, fiber, antioxidants, polyphenols, anti-inflammatory agents, and anti-cancer compounds.

I like the term “mostly” plant-based, as it is less restrictive. It leaves some wiggle room for other foods to be included in moderation.

In addition to being healthier for the planet, a plant-based diet is healthier for YOU!
Eating a plant-based diet will help you:

Most of us can imagine eating a more plant-based diet, rich with fruits, veggies, whole grains...but the thought of living without treats? NO WAY!

(No need to worry... you can still enjoy amazing desserts on a plant-based diet!)

It IS absolutely possible to enjoy delicious desserts without sacrificing your health…
in fact, it’s encouraged!

Why not treat yourself to healthier desserts that actually ADD nutrients to your diet!

I have written a definitive guide to creating AMAZING desserts that are: 

Plant-based
Have no refined sugars
Have no artificial ingredients
Nutrient-dense, real food ingredients
Allergy and food sensitivity friendly- Gluten-free, dairy-free, egg-free, and vegan 

But taste just as DECADENT as your favorite desserts!

Instead of traditional fudge that is loaded with refined sugar and saturated fats, you are going to love my Power Packed Fudge on page 21. 

PLANT-POWERED
SWEETS & TREATS

Chocolate Chia Pudding with Berries (Page 54— Gluten-Free, Dairy-Free & Vegan)
Dark Chocolate Peanut Butter Cups (Page 56 — Gluten-Free, Dairy-Free & Vegan)
Decadent Raspberry Fudge Brownies (Page 104 — Gluten-Free, Dairy-Free & Vegetarian)

And for you chocolate lovers like me:

Are you and your  “sweet tooth” ready to start your journey to health and happiness with a complete plant-based dessert guide?  

Now is your chance because...  

We're giving away a limited number of free quantities today!

This 112-page, full-color recipe book is FILLED with yummy desserts, with easy substitutions for gluten-free, vegan, and allergy-friendly diets.

When you claim this deal today, we'll even throw in a free digital copy so you can get started making your new favorite desserts right away.

Normally, Plant-Powered Sweets & Treats sells for $29 + $9.95 shipping.

But to promote the updated edition, we're giving away a limited amount of FREE copies. 

PLANT-POWERED
SWEETS & TREATS

Dr. Amanda Levitt is passionate about sharing information about how diet and lifestyle choices impact health. She loves to educate her patients and the local community about nutrition, natural medicine, and how to reduce risk factors that lead to obesity, heart disease, diabetes, and inflammation. 

Claim a FREE COPY of Plant-Powered Sweets & Treats today to ensure that guilt-free desserts can still be on the menu at your house!

100% FREE!

WARNING

Swap that candy bar with hydrogenated oils and chemical ingredients for my delicious Chocolate Bark on page 23! Customized to your taste!

Want to enjoy a frozen treat without all the calories of a store-bought ice cream bar? Frozen Chocolate Covered Bananas on page 34 are so rich and satisfying,  they will soon become your new favorite! 

Are you giving your kids plastic tubes filled with food coloring, refined sugar and chemicals to cool off? PLEASE try these healthier options- Fruity Ice Pops on page 69 or Mango lime Popsicles on page 71!  All the refreshingly sweet taste, WITHOUT the junk!

If those desserts look AMAZINGLY DELICIOUS to you...and you are ready to eat your way to better health one dessert at a time… You’re going to LOVE my new plant-based DESSERT cookbook!

Introducing...

When the desserts look (and taste) like this, it’s no wonder that no one guesses that they are actually HEALTHY!

These yummy desserts are not just for kids!

My husband and I were invited to a dessert party with a theme called “Chocolate Decadence.” Seriously, a chocolate dessert party! We showed up with a home-made batch of my Power Packed Fudge, and it was the hit of the evening! 

I must have been asked for the recipe at least 10 times that night!

When I told our friends that I was putting together a dessert cookbook, they were clamoring to be first on the list for a copy hot off the press! 

PLANT-POWERED SWEETS & TREATS

$29.99

plus $9.95 S&H

FREE!

Her philosophy is “eating the way to better health, one meal (including dessert!) at a time”

Not only that, but the Alternative Daily community is all about sharing our knowledge (especially when it comes to diets and yummy recipes) with others who share our passions, and we wanted to share this with you...because you are a part of our community. 

We know that as you make positive changes to your diet and lifestyle, you’ll be reminded that learning is a continual and enriching process! We hope that you’ll want to join our community of like-minded people who are on the path towards naturally improving their wellness. That’s why we are offering this special FREE cookbook to you today!

If you pick up a small shipping charge, we will send you YOUR copy of Plant-Powered Sweets & Treats TODAY! 

35 simple and decadent dessert recipes to help make skin look younger, improve energy levels and help your belly shrink down

*Best-selling cookbook available for FREE right now (details below)